MUNdays Dining Etiquette Workshop

Date
Thursday, Oct 15, 2015 6:00PM - 9:00PM
Location
To Be Determined
Description

A Menu for Success: Dining Etiquette in the Professional World

Ever wonder why there are so many forks at a place setting? Unsure of when to place your napkin on your lap? Are there certain things you shouldn't talk about at the dinner table? You'll get answers to these questions and more at A Menu for Success: Dining Etiquette in the Professional World.

Enjoy a delicious three-course meal and network with alumni and students as our etiquette coach guides you through choosing the right fork, the right attire and the right conversation to make a positive impression. Includes a three-course meal with vegetarian/vegan/gluten-free options available upon request.

Cost: TBD

Contact(s): Chris Hounsell | 709-864-2322 | chrish@mun.ca  

Registration Deadline: Friday, October 9, 2015

Registration Process: Check back in May 2015 for registration details.

Event Partner(s):

     
Add to Calendar 10-15-2015 18:0010-15-2015 21:0023MUNdays Dining Etiquette Workshop

Ever wonder why there are so many forks at a place setting? Unsure of when to place your napkin on your lap? Are there certain things you shouldn't talk about at the dinner table? You'll get answers to these questions and more at A Menu for Success: Dining Etiquette in the Professional World.

To Be DeterminedDD/MM/YYYY
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